Amount of Phenylalanine in Cream substitute, liquid, with lauric acid oil and sodium caseinate
Dairy and Egg Products
In 100 g (Grams) of Cream substitute, liquid, with lauric acid oil and sodium caseinate there is 0.054 g of Phenylalanine. Change amount
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Phenylalanine
Phenylalanine is a nutrient present in many other foods. The below table lists foods high in Phenylalanine other than Cream substitute, liquid, with lauric acid oil and sodium caseinate.
Egg, white, dried, powder, stabilized, glucose reduced
|
5.181 g
|
5.18%
|
Egg, white, dried, stabilized, glucose reduced
|
5.129 g
|
5.13%
|
Egg, white, dried, flakes, stabilized, glucose reduced
|
4.837 g
|
4.84%
|
Egg, white, dried
|
4.736 g
|
4.74%
|
Soy protein isolate, potassium type
|
4.593 g
|
4.59%
|
Soy protein isolate
|
4.593 g
|
4.59%
|
Soy protein concentrate, produced by alcohol extraction
|
3.278 g
|
3.28%
|
Soy protein concentrate, produced by acid wash
|
3.278 g
|
3.28%
|
Seal, bearded (Oogruk), meat, dried (Alaska Native)
|
3.275 g
|
3.28%
|
Seeds, cottonseed flour, low fat (glandless)
|
3.103 g
|
3.10%
|
Seeds, cottonseed meal, partially defatted (glandless)
|
3.057 g
|
3.06%
|
Beverages, Protein powder soy based
|
2.958 g
|
2.96%
|
Whale, beluga, meat, dried (Alaska Native)
|
2.947 g
|
2.95%
|
Seaweed, spirulina, dried
|
2.777 g
|
2.78%
|
Egg, whole, dried, stabilized, glucose reduced
|
2.721 g
|
2.72%
|
Peanut flour, defatted
|
2.705 g
|
2.70%
|
Seeds, sesame flour, low-fat
|
2.658 g
|
2.66%
|
Seeds, cottonseed flour, partially defatted (glandless)
|
2.55 g
|
2.55%
|
Egg, whole, dried
|
2.53 g
|
2.53%
|
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)
|
2.473 g
|
2.47%
|
Cream substitute, liquid, with lauric acid oil and sodium caseinate
Cream substitute, liquid, with lauric acid oil and sodium caseinate is a type of Dairy and Egg Products. The most significant nutrients in Cream substitute, liquid, with lauric acid oil and sodium caseinate are listed below.
Water
|
77.27 g
|
77.27%
|
Energy (calorie)
|
136 kcal
|
|
Energy (joule)
|
571 kJ
|
|
Protein
|
1 g
|
1%
|
Total lipid (fat)
|
9.97 g
|
9.97%
|
Ash
|
0.38 g
|
0.38%
|
Carbohydrate, by difference
|
11.38 g
|
11.38%
|
Fiber, total dietary
|
0 g
|
|
Calcium, Ca
|
9 mg
|
0.01%
|
Iron, Fe
|
0.03 mg
|
|
Magnesium, Mg
|
0 mg
|
|
Phosphorus, P
|
64 mg
|
0.06%
|
Potassium, K
|
191 mg
|
0.19%
|
Sodium, Na
|
79 mg
|
0.08%
|
Zinc, Zn
|
0.02 mg
|
|
Copper, Cu
|
0.025 mg
|
|
Manganese, Mn
|
0.04 mg
|
|
Selenium, Se
|
1.1 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0 mg
|
|
Nutrients in Cream substitute, liquid, with lauric acid oil and sodium caseinate